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James is a retired firefighter from the Port of Seattle Fire Department, since retiring he has followed his passion of bar-b-que by bottling his sauces and taking part in owning and operating Bar-B-Que Restaurants in the Gig Harbor area. 


"Down in the south bar-b-que is family, fun and friends; whenever you wanted to have a fun affair you would have a bar-b-que". 


Since retiring from the Fire Department, James and Elsie Turner's sauces have won numerous awards for their gourmet quality bar-b-que sauces, giving back to the community, and MORE.

We could go on, and on and on about our heritage, but instead we put together a video for all you folks! If you would like to learn more about us and what we stand for please watch the video right here.

Award Winning Sauce!

To shop all of our Original Louisiana Bar-B-Que sauce please click here to go to our product page. 

Thank you all for your unwavering support of JT's Original Louisiana Bar-B-Que Sauce. 


- James and Elsie Turner

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